Tamnavulin Double Cask was the first release from the distillery since the 1990s! The distillery changed hands a few times, closed a few years later and reopened in 2007. Much of its single malt output is blended away, Initially matured in American oak barrels then finished in Sherry Butts.
Tamnavulin Double Cask
Light Milk Chocolate with hints of custard and woodsmoke burnt sugar brulee, Boiled fruit sweets and blackberries.
Christmas pudding, Dark chocolate cocoa powder layers of barley green them cooked and spiced toffee apple
Spiced pears in a Fino sherry.